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Name: Chocolate mousse pie
Total time: 45 min
Ingredients: 28 g salted butter, divided into four pieces; 130 g BAM drops of milk chocolate; 65 g BAM drops of dark chocolate; 100 g mini marshmallows; 80 ml milk; 1 teaspoon BAM vanilla paste; 415 ml whipped cream; one package of crushed OREO cookies; 235 ml whipping cream; 25 g sugar; BAM Popping Chocolate Candy

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Our team could be described as a small but dynamic group, glowing with youthful energy and a positive attitude. Although we started as a small company, we have grown and evolved every year, as has our business and team, working as one. Our work fills us with excitement as we deal with high quality products in an industry that attracts many looks.

We firmly believe that working with chocolate is the sweetest job in the world, and we are passing this passion on as we want everyone to share in this sweet experience!

We are convinced that our BAM products occupy a special place in the kitchen of every baking enthusiast. Our aim is to offer home and professional bakers selected, top quality bakery products that will inspire their creative powers and raise the quality of their confectionery.

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We aim to set a new standard in private-label production, driven by innovation, quality and trusted partnerships. Our focus is simple: build exceptional products quickly, empower brands to scale confidently and continually raise expectations across our industry.

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Andraž Gavez

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Chocolate mousse pie

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Chocolate mousse pie

Chocolate mousse pie

(1)

Preparation time: 45 min
Difficulty:
Number of ingredients: 11

Chocolate mousse pie is so chocolatey, so fluffy, so rich, so creamy. This chocolate mousse pie is absolutely perfect and incredibly easy to make! The chocolate mousse pie is made with just a few basic ingredients: chocolate, marshmallows, butter, milk, whipping cream, vanilla paste, and Oreo cookies.

Chocolate mousse cake is a cake for all true chocolate lovers. It is fluffy. It is rich in flavor. It is simply so chocolaty.

To make the chocolate mousse really fluffy, you need to whip the whipping cream well. A task that sounds so simple, but can quickly go wrong. The cream needs to be well chilled so that it can be whipped well. Don't forget the whisks and the bowl you'll be whipping it in. These utensils should also be kept well refrigerated.

You can use the code RECIPE to get a 10% discount when ordering BAM products.

Add vanilla sugar while whipping to help it whip better. Start whipping on medium speed, then continue whipping on high speed for about 1 minute. Beat until the mixture starts to bubble and slowly loses its "liquid sheen". Stop whisking now, as stirring in the chocolate filling for the chocolate mousse will give the mixture even more texture.

Lovers of chocolate mousse can also prepare these recipes:

BAMChocolate.com - The sweetest online shop for high quality baking products. BAM products are for everyone who loves to create with high-quality ingredients and sophisticated flavours, even in their own home kitchen.

Ingredients:

for the chocolate mousse pie:

28 g salted butter, divided into four pieces
130 g BAM drops of milk chocolate
65 g BAM drops of dark chocolate
100 g mini marshmallows
80 ml milk
1 teaspoon BAM vanilla paste
415 ml whipped cream
one package of crushed OREO cookies

for the topping:

235 ml whipping cream
25 g sugar
BAM Popping Chocolate Candy

Instructions:

preparation of the pie:

In a large saucepan, combine the butter, milk, BAM Milk Chocolate Drops, BAM Dark Chocolate Drops and marshmallows. Heat over low heat, stirring constantly, until the chocolate and marshmallows are melted. Be patient, it may take a while for the marshmallows to melt. Remove the mixture from the heat, stir in the BAM vanilla paste and pour into a large mixing bowl. Let it cool to room temperature, this will take about 45-60 minutes. Beat the whipping cream until very stiff peaks form. Fold into the cold chocolate mixture.

Pour the chocolate mixture into the prepared crushed Oreo cookies (available in almost all stores). Spread the chocolate mixture evenly and spread it in an even layer. Chill the chocolate mousse in the refrigerator for 3 hours.

preparation of the topping:

Whip the whipping cream with the sugar until stiff peaks form. Garnish the chocolate mousse cake with it, add BAM Popping Chocolate Candy and cut into pieces.

Premium BAM baking products.

Order ingredients with a 10% discount:

Dark chocolate, 1 kg

29,90 €

Milk chocolate, 1 kg

21,90 €

Dark chocolate, 500 g

16,90 €

Milk chocolate, 500 g

11,90 €

Vanilla paste, 70 g

9,90 €

Mini Marshmallows, 250 g

4,90 €

Out of stock

Mini White&Blue Marshmallows, 250 g

4,90 €

Discount on products used in the recipe - 10%:

-9,54 €

Total:

95,40 €85,86 €

-10%

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Quick desserts

Preparation time: 45 min

Chocolate mousse pie

Preparation time: 45 min

Difficulty: 2

Number of ingredients: 11

Ingredients:

for the chocolate mousse pie

28 g salted butter, divided into four pieces
130 g BAM drops of milk chocolate
65 g BAM drops of dark chocolate
100 g mini marshmallows
80 ml milk
1 teaspoon BAM vanilla paste
415 ml whipped cream
one package of crushed OREO cookies

for the topping

235 ml whipping cream
25 g sugar
BAM Popping Chocolate Candy

Instructions:

preparation of the pie

preparation of the topping

Whip the whipping cream with the sugar until stiff peaks form. Garnish the chocolate mousse cake with it, add BAM Popping Chocolate Candy and cut into pieces.

PRIVATE LABEL SPREADS

READY TO LAUNCH YOUR PERFECT SPREAD?

Reach Out & Get a Quote

Thank you for reaching out

Build your spread

Add or design label

Book a call & get a quote

CREATE YOUR PERFECT SPREAD

PICK YOUR PERFECT FORMULA

VEGAN

ORGANIC SPREADS

PALM OIL FREE

LACTOSE

SUGAR REDUCED

HIGH PROTEIN

NO PERSERVATIVES

About Us

WHO ARE WE?

OUR PROMISE TO YOU

FLEXIBILITY AND SPEED

SATISFIED PARTNERS

GET A QUOTE

Thank you for reaching out

Choose a language

BAM Chocolate

Baking accessories

Gifts

FIT Products

BAM Ambassadors

Products on sale

Spreads and dressings

For chocoholics

Search suggestions

Chocolate mousse pie

Ingredients:

for the chocolate mousse pie:

for the topping:

Instructions:

preparation of the pie:

preparation of the topping:

Premium BAM baking products.

Order ingredients with a 10% discount:

Dark chocolate, 1 kg

Milk chocolate, 1 kg

Dark chocolate, 500 g

Milk chocolate, 500 g

Vanilla paste, 70 g

Mini Marshmallows, 250 g

Mini White&Blue Marshmallows, 250 g

Related products

FIT Breakfast, Chocolate and strawberry, 20 pieces

Apron, glove and cotton bag set

Hazelnut Spread, 200 g

Ice Cream Mix, 150 g

Become a master pâtissier

Your guide to the perfect chocolate experience.

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Chocolate mousse pie

Ingredients:

for the chocolate mousse pie

for the topping

Instructions:

preparation of the pie

preparation of the topping

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