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Name: Vanilla churros with white chocolate
Total time: 30 min
Ingredients: 250 ml of water; 60 g butter; 1 tablespoon sugar; 1 teaspoon cinnamon; Pinch of salt; 120 g flour; 1 teaspoon BAM vanilla paste; 1 egg; BAM coconut oil spray; Additional sugar and cinnamon for sprinkling; BAM white chocolate

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Vanilla churros with white chocolate

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Quick desserts /
Vanilla churros with white chocolate

Vanilla churros with white chocolate

(1)

Preparation time: 30 min
Difficulty:
Number of ingredients: 11

Make delicious homemade churros, a Spanish dessert that will delight all sweet tooths and provide a real culinary indulgence.

Churros baked in an air fryer are the perfect combination of crispiness and golden brown colour, but without the excess fat that usually accompanies conventional frying. Using an air fryer, you can achieve the perfect crispiness without the need for a lot of oil, making them a little healthier but still extremely tasty.

The melted BAM white chocolate, which serves as a delicious dipping sauce, adds an extra touch of charm to this Spanish dessert. The creamy chocolate perfectly matches the crunchy texture of the churros, creating a harmony of flavours that will take you into a sweet ecstasy.

Churros are ideal to sweeten with a cup of coffee or tea, as a treat after a long day or as a special treat at family gatherings and parties.

As well as their exceptional taste and texture, these churros are easy to prepare, meaning you can respond quickly to sudden sweet cravings or prepare them as part of a more thoughtful sweet menu.

Enjoy making and tasting delicious homemade churros that are sure to become one of your favourite desserts. Let them seduce you with their rich flavour, crispy outside and soft inside, rolled in sugar and cinnamon and served with creamy white chocolate.

BAMChocolate.com - The sweetest online shop for high quality baking products. BAM products are for everyone who loves to create with high-quality ingredients and sophisticated flavours, even in their own home kitchen.

Ingredients:

INGREDIENTS:

250 ml of water
60 g butter
1 tablespoon sugar
1 teaspoon cinnamon
Pinch of salt
120 g flour
1 teaspoon BAM vanilla paste
1 egg
BAM coconut oil spray
Additional sugar and cinnamon for sprinkling
BAM white chocolate

@bamchocolate.com Discover the magic of crispy churros without frying, this time baked in an air fryer. ✨ Churros, a traditional Spanish dessert, are generously coated in a sugar and cinnamon mixture after baking for the perfect sweetness. They are served with a creamy white chocolate dipping sauce that perfectly matches the crispy exterior. Get ready for a delicious adventure that will take you straight into the Spanish culinary tradition! ? INGREDIENTS - 250 ml water - 60 g butter - 1 tablespoon sugar - 1 tsp cinnamon - Pinch of salt - 120 g flour - 1 teaspoon BAM vanilla paste - 1 egg - BAM coconut oil spray - Extra sugar and cinnamon for sprinkling - BAM white chocolate PREPARATION 1. In a saucepan, combine the water, butter, sugar, cinnamon and a pinch of salt. Heat until the mixture comes to the boil. 2. When the mixture comes to the boil, remove it from the heat and immediately stir in the flour to make a uniform dough. 3. When the dough has cooled slightly, stir in the BAM vanilla paste and the egg. Mix until the batter is smooth and even. 4. Transfer the dough to a piping bag fitted with a star nozzle and pipe the churros onto the baking paper. 5. Place the churros in the freezer for 15 minutes to firm up a little. 6. Lightly brush the churros with coconut oil before baking. 7. Arrange the churros evenly in the basket of the air fryer and bake at 180 °C for 10-15 minutes until golden brown. 8. Roll the still warm churros in a sugar and cinnamon mixture for extra sweetness and aroma. 9. Melt the white chocolate and serve the churros with the chocolate for dipping, for the ultimate sweet indulgence. #churros #churrosrecipe #airfryer #airfryerrecipes #airfryermaster #airfryertiktok #bam #bamchocolate ♬ Stargazing - Myles Smith

Instructions:

PREPARATION:

In a small saucepan, combine the water, butter, sugar, cinnamon and a pinch of salt. Heat until the mixture comes to the boil.

When the mixture comes to the boil, remove it from the heat and immediately stir in the flour to make a uniform dough.

Once the dough has cooled slightly, stir in the BAM vanilla paste and the egg. Mix until the batter is smooth and even.

Transfer the dough to a piping bag fitted with a star nozzle and pipe the churros on the baking paper.

Place the churros in the freezer for 15 minutes to firm up a little.

Lightly brush the churros with coconut oil before baking.

Arrange the churros evenly in the basket of an air fryer and bake at 180 °C for 10-15 minutes until golden brown.

Roll the churros in a mixture of sugar and cinnamon while still warm for extra sweetness and flavour.

Melt the white chocolate and serve the churros with chocolate for dipping, for the ultimate sweet indulgence.

Premium BAM baking products.

Order ingredients with a 10% discount:

White chocolate, 250 g

6,90 €

Vanilla paste, 70 g

9,90 €

Coconut oil spray, 200 ml

7,90 €

Discount on products used in the recipe - 10%:

-2,47 €

Total:

24,70 €22,23 €

-10%

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Quick desserts

Preparation time: 45 min

Vanilla churros with white chocolate

Preparation time: 30 min

Difficulty: 2

Number of ingredients: 11

Ingredients:

INGREDIENTS

250 ml of water
60 g butter
1 tablespoon sugar
1 teaspoon cinnamon
Pinch of salt
120 g flour
1 teaspoon BAM vanilla paste
1 egg
BAM coconut oil spray
Additional sugar and cinnamon for sprinkling
BAM white chocolate

Instructions:

PREPARATION

	In a small saucepan, combine the water, butter, sugar, cinnamon and a pinch of salt. Heat until the mixture comes to the boil.
	When the mixture comes to the boil, remove it from the heat and immediately stir in the flour to make a uniform dough.
	Once the dough has cooled slightly, stir in the BAM vanilla paste and the egg. Mix until the batter is smooth and even.
	Transfer the dough to a piping bag fitted with a star nozzle and pipe the churros on the baking paper.
	Place the churros in the freezer for 15 minutes to firm up a little.
	Lightly brush the churros with coconut oil before baking.
	Arrange the churros evenly in the basket of an air fryer and bake at 180 °C for 10-15 minutes until golden brown.
	Roll the churros in a mixture of sugar and cinnamon while still warm for extra sweetness and flavour.
	Melt the white chocolate and serve the churros with chocolate for dipping, for the ultimate sweet indulgence.

PRIVATE LABEL SPREADS

READY TO LAUNCH YOUR PERFECT SPREAD?

Reach Out & Get a Quote

Thank you for reaching out

Build your spread

Add or design label

Book a call & get a quote

CREATE YOUR PERFECT SPREAD

PICK YOUR PERFECT FORMULA

VEGAN

ORGANIC SPREADS

PALM OIL FREE

LACTOSE

SUGAR REDUCED

HIGH PROTEIN

NO PERSERVATIVES

About Us

WHO ARE WE?

OUR PROMISE TO YOU

FLEXIBILITY AND SPEED

SATISFIED PARTNERS

GET A QUOTE

Thank you for reaching out

Choose a language

BAM Chocolate

Baking accessories

Gifts

FIT Products

BAM Ambassadors

Products on sale

Spreads and dressings

For chocoholics

Search suggestions

Vanilla churros with white chocolate

Ingredients:

INGREDIENTS:

Instructions:

PREPARATION:

Premium BAM baking products.

Order ingredients with a 10% discount:

White chocolate, 250 g

Vanilla paste, 70 g

Coconut oil spray, 200 ml

Related products

Oatmeal 2 GO, Pineapple & Mango, with sweetener

Medium BAMbastic pack of chocolates (3 x 500 g)

101 BAM pastry recipe

Spice blend Golden Milk, 80 g

Become a master pâtissier

Your guide to the perfect chocolate experience.

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