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Name: RECIPEPT: Snickers brownies - Mojačokolada.si
Total time: 1 h
Ingredients: 100 g sugar; 100 g all-purpose flour; 65 g BAM cocoa powder (sieved); 50 g powdered sugar (sieved); 80 g BAM dark chocolate; pinch of salt; 2 large eggs; 125 ml of oil; 2 tablespoons water; 1 teaspoon BAM vanilla paste; 65 g peanut butter; 200 g marshmallows; 120 g powdered sugar; 75 g roasted, unsalted peanuts; BAM Toffee caramel topping; 340 g BAM dark chocolate; 1 teaspoon coconut oil

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RECIPEPT: Snickers brownies - Mojačokolada.si

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Home /
Recipe /
Quick desserts /
Snickers brownies

Snickers brownies

(1)

Preparation time: 1 h
Difficulty:
Number of ingredients: 18

Snickers brownies are desserts filled with peanut butter nougat, caramel, peanuts and rich dark chocolate.

The following ingredients are easy to prepare for Snickers brownies:

Peanut Butter: Nothing like a good natural peanut butter here! Use good quality peanut butter.
Marshmallow Filling: This fluffy, sweet filling will make for the perfect Snickers brownie consistency!
Powdered Sugar: Powdered sugar will help to firm up the peanut butter layer.
Toffee Caramel: You can also make the caramel filling at home, but we "cheated" a little and used BAM Toffee Caramel Topping.
Peanuts: Peanuts add a nice salty-sweet crunch. We used roasted, unsalted peanuts and chopped them coarsely!
Chocolate: every chocolate brownie needs a healthy dose of chocolate.

They also sit perfectly alongside Snickers brownies:

BAMChocolate.com - The sweetest online shop for high quality baking products. BAM products are for everyone who loves to create with high-quality ingredients and sophisticated flavours, even in their own home kitchen.

Ingredients:

For brownies:

100 g sugar
100 g all-purpose flour
65 g BAM cocoa powder (sieved)
50 g powdered sugar (sieved)
80 g BAM dark chocolate
pinch of salt
2 large eggs
125 ml of oil
2 tablespoons water
1 teaspoon BAM vanilla paste

For the nougat and peanut layer:

65 g peanut butter
200 g marshmallows
120 g powdered sugar
pinch of salt
75 g roasted, unsalted peanuts

For the caramel layer:

BAM Toffee caramel topping

For the chocolate topping:

340 g BAM dark chocolate
1 teaspoon coconut oil

Instructions:

To prepare:

Prepare the brownie batter according to the procedure described HERE.

To make the nougat and peanut layer, simply whisk the peanut butter, marshmallows, icing sugar and salt until combined. The mixture will be thick. Using your hands, spread the layer over the brownies. Sprinkle the peanuts on top of the nougat layer and press down lightly. Place the brownies back in the fridge while you prepare the caramel.

Heat the BAM Toffee Caramel Topping slightly to change the texture from thick to slightly runny. Pour the lukewarm caramel over the brownies. The layer can be thicker or thinner, depending on how much of a salted caramel lover you are. Place the brownies back in the refrigerator.

In the last step, melt the BAM dark chocolate and prepare the topping. Melt the chocolate using a water bath or microwave. Stir the chocolate more frequently if using the microwave. Once the chocolate is completely melted, stir in the coconut oil and pour over the caramel layer. Allow the brownies to cool completely in the fridge, then slice.

Premium BAM baking products.

Order ingredients with a 10% discount:

Cocoa powder, 500 g

16,90 €

Dark chocolate, 500 g

16,90 €

Dark chocolate, 250 g

8,90 €

Vanilla paste, 70 g

9,90 €

Toffee Caramel Topping, 250 g

11,90 €

Mini Marshmallows, 250 g

4,90 €

Out of stock

Mini White&Blue Marshmallows, 250 g

4,90 €

Discount on products used in the recipe - 10%:

-6,94 €

Total:

69,40 €62,46 €

-10%

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Quick desserts

Preparation time: 45 min

Snickers brownies

Preparation time: 1 h

Difficulty: 3

Number of ingredients: 18

Ingredients:

For brownies:

100 g sugar
100 g all-purpose flour
65 g BAM cocoa powder (sieved)
50 g powdered sugar (sieved)
80 g BAM dark chocolate
pinch of salt
2 large eggs
125 ml of oil
2 tablespoons water
1 teaspoon BAM vanilla paste

For the nougat and peanut layer:

65 g peanut butter
200 g marshmallows
120 g powdered sugar
pinch of salt
75 g roasted, unsalted peanuts

For the caramel layer:

BAM Toffee caramel topping

For the chocolate topping:

340 g BAM dark chocolate
1 teaspoon coconut oil

Instructions:

To prepare:

	Prepare the brownie batter according to the procedure described HERE.
	To make the nougat and peanut layer, simply whisk the peanut butter, marshmallows, icing sugar and salt until combined. The mixture will be thick. Using your hands, spread the layer over the brownies. Sprinkle the peanuts on top of the nougat layer and press down lightly. Place the brownies back in the fridge while you prepare the caramel.
	Heat the BAM Toffee Caramel Topping slightly to change the texture from thick to slightly runny. Pour the lukewarm caramel over the brownies. The layer can be thicker or thinner, depending on how much of a salted caramel lover you are. Place the brownies back in the refrigerator.
	In the last step, melt the BAM dark chocolate and prepare the topping. Melt the chocolate using a water bath or microwave. Stir the chocolate more frequently if using the microwave. Once the chocolate is completely melted, stir in the coconut oil and pour over the caramel layer. Allow the brownies to cool completely in the fridge, then slice.

PRIVATE LABEL SPREADS

READY TO LAUNCH YOUR PERFECT SPREAD?

Reach Out & Get a Quote

Thank you for reaching out

Build your spread

Add or design label

Book a call & get a quote

CREATE YOUR PERFECT SPREAD

PICK YOUR PERFECT FORMULA

VEGAN

ORGANIC SPREADS

PALM OIL FREE

LACTOSE

SUGAR REDUCED

HIGH PROTEIN

NO PERSERVATIVES

About Us

WHO ARE WE?

OUR PROMISE TO YOU

FLEXIBILITY AND SPEED

SATISFIED PARTNERS

GET A QUOTE

Thank you for reaching out

Choose a language

BAM Chocolate

Baking accessories

Gifts

FIT Products

BAM Ambassadors

Products on sale

Spreads and dressings

For chocoholics

Search suggestions

Snickers brownies

Ingredients:

For brownies:

For the nougat and peanut layer:

For the caramel layer:

For the chocolate topping:

Instructions:

To prepare:

Premium BAM baking products.

Order ingredients with a 10% discount:

Cocoa powder, 500 g

Dark chocolate, 500 g

Dark chocolate, 250 g

Vanilla paste, 70 g

Toffee Caramel Topping, 250 g

Mini Marshmallows, 250 g

Mini White&Blue Marshmallows, 250 g

Related products

Chocolate Slovenia

Small BAMbastic Pack of Chocolates (3 x 250 g)

Hazelnut Hot Chocolate, 220 g

Strudel & Pita Spice Mix, 90 g

Become a master pâtissier

Your guide to the perfect chocolate experience.

Latest news and recipes

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Snickers brownies

Ingredients:

For brownies:

For the nougat and peanut layer:

For the caramel layer:

For the chocolate topping:

Instructions:

To prepare:

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