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WHO ARE WE?

Our team could be described as a small but dynamic group, glowing with youthful energy and a positive attitude. Although we started as a small company, we have grown and evolved every year, as has our business and team, working as one. Our work fills us with excitement as we deal with high quality products in an industry that attracts many looks.

We firmly believe that working with chocolate is the sweetest job in the world, and we are passing this passion on as we want everyone to share in this sweet experience!

We are convinced that our BAM products occupy a special place in the kitchen of every baking enthusiast. Our aim is to offer home and professional bakers selected, top quality bakery products that will inspire their creative powers and raise the quality of their confectionery.

OUR PROMISE TO YOU

We aim to set a new standard in private-label production, driven by innovation, quality and trusted partnerships. Our focus is simple: build exceptional products quickly, empower brands to scale confidently and continually raise expectations across our industry.

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We understand the demands of a dynamic market. That's why our private label production is built to be both super fast and flexible, accommodating variable batch sizes, quick changes in packaging, or seasonal demands. We ensure your product line can adapt and scale efficiently as your business grows.

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Andraž Gavez
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andraz@bamchocolate.com +386 40 317 191

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  • Kinder Bueno Donuts

Kinder Bueno Donuts

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  • (1)
  • Preparation time: 3 h 30 min
  • Difficulty:
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  • Number of ingredients: 11
kinder bueno donuts

Kinder Bueno donuts are the perfect dessert for all ages. This fluffy dessert combines soft dough with rich chocolate flavors. The dough, made from a mixture of basic ingredients, is raised twice to ensure a light and airy texture. After frying, each donut gets a sweet coating of melted white chocolate, complete with a decoration of milk chocolate and Kinder Bueno chocolate bars. Donuts are not only delicious, but also visually appealing and will impress any table. It takes a little time to prepare them, but the result is worth it - a perfect combination of flavors and textures.




Serve them with a cup of coffee or as a dessert at a celebration. Kinder Bueno donuts are proof that the best desserts are hidden in simple recipes.

BAMChocolate.com - The sweetest online shop for high quality baking products. BAM products are for everyone who loves to create with high-quality ingredients and sophisticated flavours, even in their own home kitchen.

Ingredients:

For 5-8 Kinder Bueno Donuts:

  • 350 g flour
  • 1 egg
  • Pinch of salt
  • 1 tablespoon yeast
  • 1 tablespoon BAM Vanilla paste
  • 30 g sugar
  • 40 g butter
  • 210 ml warm milk
  • BAM White chocolate
  • BAM Milk chocolate
  • Kinder Bueno
@bamchocolate.com RECIPE: Kinder bueno doughnuts (5-8 doughnuts) Ingredients: 350 g flour 1 egg 1 pinch of salt 1 tbsp yeast 1 tbsp vanilla paste 30 g of sugar 40 g butter 210 ml warm milk BAM white chocolate BAM milk chocolate Kinder Bueno Procedure: - Mix the dry and wet ingredients in separate bowls. Then add the dry ingredients to the wet ingredients in separate bowls, stirring constantly. Knead the dough and let it rise for 2 hours in a warm place. - Roll out the dough to a thickness of 1-1,5 cm and shape the dough into doughnuts with the dough moulds. Let the shapes rise for 30-40 min. Fry at 160-170 degrees Celsius for 1-1,5 min on each side. - Dip the cooled donuts in melted white chocolate and top with milk chocolate and Kinder Bueno chocolate. Enjoy! ? #bamchocolate #mojacokolada #doughnuts #kinderbueno ♬ original sound - BAM (Become A Master)

Instructions:

For Kinder Bueno Donute:

1
Mix the dry and wet ingredients in separate bowls. Then add the dry ingredients to the wet ingredients, stirring constantly. Knead the dough and let it rise for 2 hours in a warm place.
2
Roll out the dough to a thickness of 1-1,5 cm and shape the dough into donuts with the dough moulds.
3
Let the shapes rise for another 30-40 min.
4
Fry them at 160-170 degrees Celsius for 1-1,5 min on each side.
5
Dip the cooled cupcakes in melted BAM White Chocolate and top with BAM Milk Chocolate and Kinder Bueno Chocolate.

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Kinder Bueno Donuts

Preparation time: 3 h 30 min
Difficulty: 2
Number of ingredients: 11

Ingredients:

For 5-8 Kinder Bueno Donuts:
  • 350 g flour
  • 1 egg
  • Pinch of salt
  • 1 tablespoon yeast
  • 1 tablespoon BAM Vanilla paste
  • 30 g sugar
  • 40 g butter
  • 210 ml warm milk
  • BAM White chocolate
  • BAM Milk chocolate
  • Kinder Bueno

Instructions:

For Kinder Bueno Donute:
1

Mix the dry and wet ingredients in separate bowls. Then add the dry ingredients to the wet ingredients, stirring constantly. Knead the dough and let it rise for 2 hours in a warm place.

2

Roll out the dough to a thickness of 1-1,5 cm and shape the dough into donuts with the dough moulds.

3

Let the shapes rise for another 30-40 min.

4 Fry them at 160-170 degrees Celsius for 1-1,5 min on each side.
5 Dip the cooled cupcakes in melted BAM White Chocolate and top with BAM Milk Chocolate and Kinder Bueno Chocolate.
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