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Name: RECIPE: Creepy crawlies in the shape of chocolate muffins - Mojačokolada.si
Total time: 45 min
Ingredients: 180 multipurpose flour; 2 teaspoons baking powder; pinch of salt; 115 g butter; 150 g sugar; 2 eggs; 1 teaspoon BAM vanilla paste; 120 ml of milk; 50 g powdered sugar; 1 tablespoon BAM cocoa powder; 1 tablespoon milk; chocolate sprinkles; sugar eyes for decoration; black sugar spaghetti

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RECIPE: Creepy crawlies in the shape of chocolate muffins - Mojačokolada.si

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Home /
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Quick desserts /
Creepy crawlies in the shape of chocolate muffins

Creepy crawlies in the shape of chocolate muffins

(1)

Preparation time: 45 min
Difficulty:
Number of ingredients: 14

creepy crawlies in the shape of chocolate muffins

Spooky spiders in the shape of chocolate muffins are incredibly easy to make. The dessert will delight little wizards and witches, and because it''s so easy to prepare, their little hands can help too.

Alongside the spooky Halloween cobwebs, you can also serve chocolate witches'' hats or chocolate brownies with ghosts at a spooky feast .

BAMChocolate.com - The sweetest online shop for high quality baking products. BAM products are for everyone who loves to create with high-quality ingredients and sophisticated flavours, even in their own home kitchen.

Ingredients:

For the muffins:

180 multipurpose flour
2 teaspoons baking powder
pinch of salt
115 g butter
150 g sugar
2 eggs
1 teaspoon BAM vanilla paste
120 ml of milk

For the chocolate filling:

50 g powdered sugar
1 tablespoon BAM cocoa powder
1 tablespoon milk

For decoration:

chocolate sprinkles
sugar eyes for decoration
black sugar spaghetti

Instructions:

For making spooky spiders:

Preheat the oven to 180°C. Line a standard 12-cup muffin tin with paper cases. In a large bowl, whisk together the flour, baking powder and salt. In the bowl of an electric mixer fitted with the paddle attachment, beat the butter and sugar at medium speed until light and fluffy, about 2 to 3 minutes. Gradually add the eggs until well combined with the ingredients in the bowl. Add the BAM vanilla paste and mix until fully combined. With the mixer on low speed, gradually add the dry ingredients and the milk, starting and finishing with the dry ingredients. Whisk until the ingredients are fully combined.

Add the mixture evenly to the muffin tin. Place in the oven and bake for 15 to 18 minutes or until a wooden skewer inserted in the centre comes out clean. Remove from the oven and cool completely on a wire rack. Start preparing the chocolate icing; mix together the icing sugar, BAM cocoa powder and milk. Whisk until smooth. If the icing is too thick, add more milk if necessary.

Use a small spatula to spread the chocolate icing evenly over the muffins and dip them in the chocolate crumbs. Place two eye-shaped candies on top of each muffin. Then add the chocolate legs in the shape of chocolate spaghetti to the spiders. Serve the chocolate spiders.

Premium BAM baking products.

Order ingredients with a 10% discount:

Cocoa powder, 500 g

16,90 €

Vanilla paste, 70 g

9,90 €

Discount on products used in the recipe - 10%:

-2,68 €

Total:

26,80 €24,12 €

-10%

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Quick desserts

Preparation time: 45 min

Creepy crawlies in the shape of chocolate muffins

Preparation time: 45 min

Difficulty: 1

Number of ingredients: 14

Ingredients:

For the muffins:

180 multipurpose flour
2 teaspoons baking powder
pinch of salt
115 g butter
150 g sugar
2 eggs
1 teaspoon BAM vanilla paste
120 ml of milk

For the chocolate filling:

50 g powdered sugar
1 tablespoon BAM cocoa powder
1 tablespoon milk

For decoration:

chocolate sprinkles
sugar eyes for decoration
black sugar spaghetti

Instructions:

For making spooky spiders:

	Preheat the oven to 180°C. Line a standard 12-cup muffin tin with paper cases. In a large bowl, whisk together the flour, baking powder and salt. In the bowl of an electric mixer fitted with the paddle attachment, beat the butter and sugar at medium speed until light and fluffy, about 2 to 3 minutes. Gradually add the eggs until well combined with the ingredients in the bowl. Add the BAM vanilla paste and mix until fully combined. With the mixer on low speed, gradually add the dry ingredients and the milk, starting and finishing with the dry ingredients. Whisk until the ingredients are fully combined.
	Add the mixture evenly to the muffin tin. Place in the oven and bake for 15 to 18 minutes or until a wooden skewer inserted in the centre comes out clean. Remove from the oven and cool completely on a wire rack. Start preparing the chocolate icing; mix together the icing sugar, BAM cocoa powder and milk. Whisk until smooth. If the icing is too thick, add more milk if necessary.
	Use a small spatula to spread the chocolate icing evenly over the muffins and dip them in the chocolate crumbs. Place two eye-shaped candies on top of each muffin. Then add the chocolate legs in the shape of chocolate spaghetti to the spiders. Serve the chocolate spiders.

PRIVATE LABEL SPREADS

READY TO LAUNCH YOUR PERFECT SPREAD?

Reach Out & Get a Quote

Thank you for reaching out

Build your spread

Add or design label

Book a call & get a quote

CREATE YOUR PERFECT SPREAD

PICK YOUR PERFECT FORMULA

VEGAN

ORGANIC SPREADS

PALM OIL FREE

LACTOSE

SUGAR REDUCED

HIGH PROTEIN

NO PERSERVATIVES

About Us

WHO ARE WE?

OUR PROMISE TO YOU

FLEXIBILITY AND SPEED

SATISFIED PARTNERS

GET A QUOTE

Thank you for reaching out

Choose a language

BAM Chocolate

Baking accessories

Gifts

FIT Products

BAM Ambassadors

Products on sale

Spreads and dressings

For chocoholics

Search suggestions

Creepy crawlies in the shape of chocolate muffins

Ingredients:

For the muffins:

For the chocolate filling:

For decoration:

Instructions:

For making spooky spiders:

Premium BAM baking products.

Order ingredients with a 10% discount:

Cocoa powder, 500 g

Vanilla paste, 70 g

Related products

Mini White&Blue Marshmallows, 250 g

Medium BAMbastic pack of chocolates (3 x 500 g)

Healthy surprise gift

Vanilla paste, 250 g

Become a master pâtissier

Your guide to the perfect chocolate experience.

Latest news and recipes

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Creepy crawlies in the shape of chocolate muffins

Ingredients:

For the muffins:

For the chocolate filling:

For decoration:

Instructions:

For making spooky spiders:

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